mAn in the kitchen

mAn in  the kitchen

Sunday, November 29, 2015

Juicing 101

Juicing 101 






WHAT IS JUICING?




 Juicing involves the extraction of juice from fresh fruits and vegetables to create a drinkable cocktail of vitamins, minerals, and phytonutrients. Juicing is a controversial subject in the nutrition world, especially since juice fasts and cleanses are currently a major dietary trend. Advocates for juicing claim it’s a fast and convenient way to get nutrients into our bodies, while opponents argue we miss out on important health benefits from the nutrient-rich skin and fiber that is extracted during the processing. Regardless of your juicing stance, a glass of your favorite greens is still a better choice than a processed, sugar-laden snack. Follow these juicing tips to learn how you can safely incorporate juicing into a healthy, balanced diet.



for more information and free infographic click here